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Ribs & Burgers Victoria | The Best Burger Restaurants in Victoria

Melbourne people know their coffee, and they know their food. The team here at Ribs & Burgers Melbourne know our ribs and burgers. It says it right there on the sign. We also know steaks and thickshakes, and a lot about Impossible Foods made for vegetarians.

What we’re saying is, to the people of Melbourne, we are a match made in delicious, smokey barbecue heaven. Follow your senses into any of our three locations in Craigieburn, Hawthorn or South Morang and lap up the sounds of happy bellies and satisfied people. 

Preview our menu right here to whet your appetite, or you can order from home and pick it up if you prefer the comfort of your lounge room in suburbia.

Let’s go, everyone! The best burgers Melbourne has ever experienced and the juiciest ribs on either side of the Yarra, are waiting for you!

The Ribs & Burgers Difference

100% pure chuck & brisket patty

Our beef burgers are made with 100% chuck & brisket. No binders, no antibiotics, and no salt or pepper means you can enjoy gourmet-style burgers without having to pay premium prices. Talk about the best burger experience ever!

Ribs slow-cooked to perfection

What’s in our secret family ribs recipe? It’s a secret, of course! But don’t think about it too much anyway. Just enjoy the delicious taste of the best ribs and let all your worries melt away. Just like our slow-cooked ribs are sure to melt in your mouth.

Locally sourced ingredients

Wherever possible, we source our ingredients from local farms and suppliers. That keeps the best Aussie ribs and burgers made in Australia and for Australians.

Sustainable vego options

Our meat-free patties use 93% less land and 99% less water to produce than standard beef patties. Ask in-store for a vegan burger!

Waste Not

Our takeaway bags are hardy and reusable. Plus, our creamy shakes are slurped through turtle-safe straws.

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