We all know that sinking feeling when you look at the meal you ordered, then you look at the meal your friend ordered, and immediately regret your decision. That’s classic food envy, and it doesn’t exist at Ribs & Burgers Zetland – because no matter how amazing your mate’s meal looks, yours will be just as good.
Our mouth-watering menu will have you yearning for a little taste of everything. From succulent ribs to premium wagyu burgers and plant-based alternatives, we aim to provide our customers with a variety of options to suit every taste bud and dietary requirements.
We only use 100% pure grass-fed beef in our burgers, we make our succulent ribs using a secret family recipe and we only settle for the best with all of our ingredients. Pair that with speedy service, a relaxed atmosphere and affordable prices, and you won’t regret your decision to stop by our Zetland restaurant.
APEX Building
6 Defries Avenue, Zetland
Plenty of free shopping centre parking
The bus stop is right outside the centre
| Monday | 11:30 am – 9:00 pm |
| Tuesday | 11:30 am – 9:00 pm |
| Wednesday | 11:30 am – 9:00 pm |
| Thursday | 11:30 am – 9:00 pm |
| Friday | 11:30 am – 9:30 pm |
| Saturday | 11:30 am – 9:30 pm |
| Sunday | 11:30 am – 9:00 pm |
No holiday hours found for this location
Please note, we do not take bookings for less than 10 people. Please call the restaurant directly. For email, please allow at least 48 hours for a reply.
Trust us: there’ll be no questioning your food decisions once you take that first bite at Ribs & Burgers in Zetland. Just a stone’s throw away from Redfern, Beconsfield, Surry Hills, Kensington and Moore Park, we strive for that perfect home-cooked flavour that makes you close your eyes and just marvel at the deliciousness. And since we’ve got some of the best meals and burgers in the Redfern area, you won’t leave feeling anything else than wholly satisfied.
Here’s what makes Ribs & Burgers Zetland special:
Our beef burgers are made with 100% chuck & brisket. No binders, no antibiotics, and no salt or pepper means you can enjoy gourmet-style burgers without having to pay premium prices. Talk about the best burger experience ever!
What’s in our secret family ribs recipe? It’s a secret, of course! But don’t think about it too much anyway. Just enjoy the delicious taste of the best ribs and let all your worries melt away. Just like our slow-cooked ribs are sure to melt in your mouth.
Wherever possible, we source our ingredients from local farms and suppliers. That keeps the best Aussie ribs and burgers made in Australia and for Australians.
Our meat-free patties use 93% less land and 99% less water to produce than standard beef patties. Ask in-store for a vegan burger!
Our takeaway bags are hardy and reusable. Plus, our creamy shakes are slurped through turtle-safe straws.
We started our Ribs & Burgers journey back in 2011 when we realised there was a lack of high-quality and affordable burger options in Australia. Our aim was simple; provide style and taste at an affordable rate without losing the quick pace you find at fast food restaurants.
Our ideas quickly came to fruition, and our fast fine-dining burger experience was born. Eleven years on, we now have an exceptionally varied menu that consistently hits the spot with both locals and travellers.
Stuck for choice? Try our tasty chuck & brisket burgers and fall back in love with the timeless taste of beef. After all, our patties are made from 100% natural ingredients, with grass-fed pure beef taking centre stage. Our ingredient sourcing process ensures that the food served on your plate is of great quality, paired with a made-to-order method for maximum freshness.
Alternatively, for anyone who says no to meat, our plant-based burgers are a real treat! Including mushroom and Beyond Butcher patties to provide you with a rich taste that’s 100% beef free, we guarantee it won’t be the first time you’ll be placing an order!
Our Zetland restaurant is complete with booth seating and sophisticated interiors to ensure you feel relaxed whilst you tuck into the best burgers in town. Alternatively, if you’re sitting at home reading this with a rumbling tummy, fear not. Our entire menu is available to order online so you can have the succulent burger of your dreams on your doorstep within the next hour.
If you’re craving ribs and live near Redfern, we know all too well that they can be hard to find. Well, that was before our Ribs & Burgers restaurant opened in Zetland to solve all of your meat-craving needs!
Of course, you may be wondering why our ribs are the best in your area, and we are here to let you know precisely why this is the case. When ribs are sourced, cooked and served consciously, they are one of the most fulfilling types of food you can eat!
To live up to this statement, we source our ingredients locally, using grass-fed cattle as the base of our ribs’ incredible taste. Our ribs are slow-cooked for 8 hours to ensure the meat is tender and melts in your mouth, matched with our secret family recipe to provide a rich flavour. The final step of our rib creation is to fire them up on a flame grill for maximum texture and a smokey finish.
For the most indulgent taste experience, try our lamb ribs, smothered in our family secret recipe source, with a tasty lemon and herb hint to enhance the delicate flavours of the meat. You can add crunchy cabbage salad or comforting fries on the side for the ultimate collaboration of textures and flavours.
