This delicious burger offers all the mouth-watering perks of the OG, but with an added swathe of premium vintage cheddar for that extra tang on your tongue. We’re talking the original 100% Wagyu beef patty, caramelised onion, Spanish red onions, and award-winning hand-made pickles straight from New York – all with a tasty slab of vintage cheddar to bring it up a notch. The cheese comes from a family fan in the UK, where it is aged for eighteen months before making the journey to our restaurants and into our Wagyu burgers.
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